The Cook & the Cork New York

Janaury 11, 2022 7:00pm
The Cook & the Cork
9890 W Sample Rd
Coral Springs, FL 33065
$165/ Person (includes gratuity)

Be transported to the New York’s Finger Lakes for the evening at the Cook & The Cork restaurant in Coral Springs!

Chef Keith Blauschild has created a exquisite 6-course menu inspired by the flavors and bounty of the Empire State. Guest sommelier Laura Winter Falk, owner of Experience! The Finger Lakes, will present paired flights of Finger Lakes wines provided by select producers on the Keuka, Seneca, and Cayuga Lake Wine Trails. Learn about the Finger Lakes region, wineries, people and their wine in this evening that mixes inspiring food and wine with engaging presentation with each course.

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Menu

First Course

Smoked Trout Terrine
Maple Dijon Aioli

paired with Traditional Method Sparkling Wine
Glenora Wine Cellars Blanc De Blancs 2015 ~ Lucas Vineyards Extra Dry Blanc De Blancs

Second Course

Goat Cheese & Potato Croquette
Baby Arugula, Poached Pear, Pear-Dijon Vinaigrette

paired with Dry Riesling
Keuka Springs Vineyard Dry Riesling 2020 ~ Anthony Road Wine Company Dry Riesling 2019
Six Eighty Cellars Skin Ferment Riesling 2020

Third Course

Ginger Red Chili Prawns, Bamboo Leaf Scented Sticky Rice
Apple Kimchee

paired with Semi-Dry Riesling
Stever Hill Semi-Dry Riesling 2020 ~ Lamoreaux Landing Wine Cellars Semi-Dry Riesling 2018
Buttonwood Grove Winery Tank Select Riesling 2019

Fourth Course

Applewood Roasted Maple Leaf Farms Duck Breast
Winter Squash Cake
Maple Cranberry Relish

paired with Lemberger/Blaufrankish
Weis Vineyards Blaufrankish 2019 ~ Lakewood Vineyards Lemberger 2019
Montezuma Winery Lemberger Co-Ferment 2019

Fifth Course

Grilled Boneless Short Ribs A Poivre
Wild Mushroom Poblano Crepinette, Truffle Mashed Potatoes
and Stir Fried Purple Cabbage & Broccolini

paired with Cabernet Franc
Heron Hill Ingle Vineyard Cabernet Franc 2017 ~ Fox Run Vineyards Cabernet Franc 2019
Long Point Winery Estate Cabernet Franc 2019

Sixth Course

Grape Pie, Cider Zeppole, Chestnut Ice Cream
Almond Brittle

paired with Traditional Ice Wine
Hunt Country Vineyards Vidal Blanc Ice Wine 2016 ~ Boundary Breaks Vineyard Riesling Ice Wine 2020
Thirsty Owl Wine Company Cabernet Sauvignon Ice Wine 2019

Sponsored By:

FreshPoint of South Florida